Food for Thought

  Food for Thought - Leigh Currey Merrifield, Editor I go through a surplus of e-mails each day at my...

Food for Thought by Leigh Currey Merrifield Are you ready to “spring” forward? Daylight Saving Time begins in just a...

Food for Thought by Leigh Currey Merrifield, Editor Where are you right now?  Are you experiencing a “peak” or a...

Food for Thought by Leigh Currey Merrifield A good friend of mine from out of state called me the other...

Food for Thought by Leigh Currey Merrifield I think I mentioned last week that I’m a saver; I save little quips...

by Leigh C. Merrifield, Editor I am a ‘saver’.  I often read things that make me stop and think, and...

by Leigh Currey Merrifield | Editor I’m sure you have heard the expression “It’s a dog’s life”. I consider myself...

Food for Thoughts by Leigh Currey Merrifield Winter typically presents some “tough times” for people to get through. It seems...

by Leigh Currey Merrifield - Editor If you are anything at all like me, there are probably countless times when...

Leigh Currey Merrifield - Editor Let me just tell you at the onset that these are not Webster’s definitions. These...